How To Make Meatballs With Grape Jelly And Bbq Sauce

Who doesn’t love meatballs? They are little balls of deliciousness that can be made with any kind of ground meat, and cooked in any number of ways. In this meatballs with grape jelly and bbq sauce recipe, we’ll be cooking our meatballs in the oven, and then coating them in a sweet and tangy sauce made with grape jelly and barbecue sauce. These are sure to be a hit at your next party or family gathering!

About Meatballs With Grape Jelly And Bbq Sauce

This classic combination of meatballs, grape jelly and BBQ sauce is one that many people know and love. The dish usually consists of cooked meatballs in a sweet and tangy sauce made from combining grape jelly and BBQ sauce. The combination of flavors creates a delicious meal that can be enjoyed as part of an appetizer spread or as the main course.

The key to making this dish is the balance between the sweetness of the jelly and the tanginess of the BBQ sauce. When cooked together, these two ingredients form a unique and flavorful sauce that pairs perfectly with savory meatballs.

What Is The Difference Between Regular Meatballs And Italian Meatballs?

Regular meatballs are typically made from ground beef, pork, or a combination of both. They can be cooked in a variety of ways, such as baking, frying, or simmering in tomato sauce.

Italian-style meatballs often include ingredients like Parmesan cheese and parsley for additional flavor. In addition, they may also contain eggs or bread crumbs to help bind the ingredients together. Italian-style meatballs are usually served with a red sauce, such as marinara.

Ingredients For Meatballs With Grape Jelly And Bbq Sauce

Ingredients you need to prepare to make Meatballs With Grape Jelly And Bbq Sauce: 

• 1 pound ground beef
• 1/2 cup breadcrumbs
• 2 tablespoons grated Parmesan cheese
• 2 cloves garlic, minced
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• 1/2 cup grape jelly
• 1/2 cup BBQ sauce

How To Make Meatballs With Grape Jelly And Bbq Sauce

Instructions For Meatballs With Grape Jelly And Bbq Sauce

1. Preheat oven to 350 degrees F and line a baking sheet with parchment paper or aluminum foil.
2. In a large bowl, combine ground beef, breadcrumbs, Parmesan cheese, garlic, Italian seasoning, salt and pepper until combined.
3. Divide mixture into 12 equal-sized balls and place on prepared baking sheet.
4. Bake for 25 minutes, or until meatballs are cooked through.
5. Meanwhile, in a small saucepan over medium heat, combine grape jelly and BBQ sauce until heated through and combined.
6. Transfer cooked meatballs to a large bowl and pour sauce over them. Toss to coat.
7. Serve warm with toothpicks or as a main course with mashed potatoes or pasta. Enjoy!

This is a perfect dish to serve at your next party, family gathering, or even just for dinner! The sweet and tangy sauce brings out the savory flavors of the meatballs, and the combination of grape jelly and BBQ sauce creates a unique flavor that can’t be beat.

Tips For Making Meatballs With Grape Jelly And Bbq Sauce

• If you don’t have Italian seasoning, feel free to use your favorite herbs and spices instead.
• The cooking time for the meatballs may vary depending on the size of the balls. Check them periodically to make sure they are cooked through.
• For a more intense flavor, add some diced onion or bell pepper to the meatball mixture.
• If you want a spicier version, add some hot sauce or red pepper flakes to the sauce.
• To make this dish gluten free, use gluten free breadcrumbs and check that your BBQ sauce is gluten free as well.
• This recipe can also be made with ground chicken or turkey instead of beef.

Storage Meatballs With Grape Jelly And Bbq Sauce

Leftover meatballs can be stored in an airtight container in the refrigerator for up to 3 days. Alternatively, you can freeze them for up to 3 months. To reheat, simply thaw and heat in a skillet over medium-high heat until warmed through.

Other Meatballs With Grape Jelly And Bbq Sauce Recipes

If you’re looking for more delicious ways to enjoy meatballs with grape jelly and BBQ sauce, check out these recipes:

• Crockpot Meatballs With Grape Jelly And Bbq Sauce
• Spicy Meatball Sliders With Grape Jelly And Bbq Sauce
• Stuffed Baked Potatoes With Grape Jelly And Bbq Sauce
• Meatball Pizza With Grape Jelly And Bbq Sauce
• Quesadillas With Grape Jelly And Bbq Meatballs

No matter what dish you choose, this unique flavor combination of grape jelly and BBQ sauce is sure to be a hit! Enjoy!

Nutrition In Meatballs With Grape Jelly And Bbq Sauce

This dish is a great source of protein, especially when served with mashed potatoes or pasta. It also provides some essential vitamins and minerals such as iron, zinc, and B vitamins. However, it should be noted that the recipe does contain added sugars from the grape jelly and BBQ sauce, so moderation is key!

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What Should I Serve With Meatballs?

There are so many delicious accompaniments to serve with these flavorful meatballs! Try a side salad, wild rice, roasted vegetables, or mashed potatoes. You can also serve them on slider buns for an easy sandwich option. No matter what you choose to serve them with, they’re sure to be a hit!

Health Benefits Of Meatballs With Grape Jelly And Bbq Sauce

Meatballs are a great source of protein and iron, both of which are essential for healthy cell growth. This dish is also low in fat and carbohydrates, making it a great option for those following a low-carb diet. Additionally, the added fruits provide important vitamins and minerals that can help keep you feeling your best!

FAQ: Meatballs With Grape Jelly And Bbq Sauce

What goes with BBQ jelly meatballs?

Mashed potatoes, wild rice, roasted vegetables, a side salad, or slider buns are all great accompaniments to serve with BBQ jelly meatballs.

What can I use instead of grape jelly?

You can use any type of jelly or jam that you prefer. Feel free to get creative and experiment with different flavors!

What vegetable goes with meatballs with grape jelly and bbq sauce?

Bell peppers, onions, and mushrooms all pair nicely with this dish. They add a nice crunch and flavor to the meal.

What is the secret to good meatballs?

The secret to good meatballs is to make sure that the mixture is evenly mixed and not over-mixed. Additionally, it’s important to cook them through completely but not enough to dry them out.

What do Italians eat with meatballs with grape jelly and bbq sauce?

In Italy, meatballs with grape jelly and bbq sauce are often served over pasta or in a sandwich. They can also be enjoyed with mashed potatoes and a side salad.

Do they put meatballs on spaghetti in Italy?

Yes, spaghetti and meatballs is a very popular dish in Italy. It usually consists of spaghetti topped with homemade tomato sauce and Italian-style meatballs.

Why do Italians not put meatballs with grape jelly and bbq sauce in pasta?

The sweet and tangy flavor of the grape jelly and BBQ sauce can be a bit overpowering when combined with pasta. It’s best to enjoy this dish as a stand-alone entrée or in other recipes like sliders or pizza!

How many calories are in bbq sauce grape jelly meatballs?

A typical serving of meatballs with grape jelly and BBQ sauce contain around 250-300 calories per serving.

How does the bbq sauce grape jelly meatball taste?

The flavor of the meatball is sweet, tangy and savory. The combination of grape jelly and BBQ sauce adds a unique twist to the classic Italian dish!

What BBQ sauce options are available for bbq grape jelly meatballs?

You can use any type of BBQ sauce you prefer. Try a smoky variety for an extra boost of flavor!

Conclusion: Meatballs With Grape Jelly And Bbq Sauce

Meatballs with grape jelly and BBQ sauce is a delicious dish that’s sure to please any crowd. It has a unique flavor combination of sweet, tangy, and savory that can’t be beat! Plus, it offers several health benefits such as protein and iron. Serve them with a side salad, wild rice, mashed potatoes, or even as sliders on buns for a complete meal. Enjoy!