Air Fryer Corn On The Cob In Foil

Air fryers are all the rage right now, and for good reason! They can make some of your favorite foods with hardly any oil at all. Today we’re going to show you how to make air fryer corn on the cob in foil. It’s a quick and easy way to get your dose of summertime goodness! Plus, it’s a great way to avoid those pesky husks getting stuck in your teeth. Keep reading for instructions on how to make this yummy dish.

Why You Will Love This Air Fryer Corn On The Cob In Foil Recipe?

This air fryer corn on the cob in foil recipe is easy to make and only requires a few ingredients. Plus, it’s a healthy way to enjoy your favorite summertime treat! And, if you’re like me and you love corn on the cob but hate dealing with those pesky husks, this recipe is for you. The foil helps to keep the husks from sticking to your teeth, and it also makes for easy cleanup.

A quick overview of how an air fryer works

Air fryers work by circulating hot air around food to cook it. This means that you can cook food with little to no oil, and it will still come out crispy and delicious. Most air fryers have a timer and temperature control, so you can set it and forget it.

Now let’s get cooking!

Ingredients Needed For Air Fryer Corn On The Cob In Foil

The only ingredients you need for this air fryer corn on the cob in foil recipe are:

• fresh corn on the cob
• butter
• salt
• foil

That’s it! Just four ingredients and you’re on your way to deliciousness.

Instructions For Air Fryer Corn On The Cob In Foil

1. Preheat your air fryer to 375 degrees Fahrenheit.
2. While the air fryer is preheating, husk the corn and remove any silks.
3. Cut a piece of foil that is large enough to wrap around each ear of corn.
4. Place an ear of corn in the center of each piece of foil.
5. Add a pat of butter to each ear of corn.
6. Sprinkle each ear of corn with salt, to taste.
7. Wrap the foil around each ear of corn, making sure it is tightly sealed.
8. Place the corn in the air fryer basket, making sure they don’t touch each other.
9. Cook for 15 minutes, or until the corn is cooked to your desired level of doneness.
10. Carefully remove the corn from the air fryer and allow it to cool for a few minutes before serving.

What To Serve With Air Fryer Corn On The Cob In Foil?

This air fryer corn on the cob in foil recipe is delicious on its own, but it also goes great with other summertime favorites. Try serving it alongside some grilled chicken or fish, or enjoy it as a side dish to your favorite BBQ recipes. You could even top it with some shredded cheese or a dollop of sour cream for an extra special treat! No matter how you enjoy it, this air fryer corn on the cob in foil recipe is sure to be a hit with your family and friends.

Pro Tips For Air Fryer Corn On The Cob In Foil

Here are a few pro tips to help you make the perfect air fryer corn on the cob in foil:

• If you want to add a little bit of flavor to your corn, try adding some garlic powder or other seasonings to the butter before you wrap it up in foil.
• If you’re using frozen corn, there’s no need to thaw it first. Just add a few minutes to the cooking time.
• Be careful when opening the air fryer basket, as the steam can be hot. Use a towel or oven mitt to protect your hands.
• If you want to make this recipe ahead of time, you can husk and wrap the corn in foil ahead of time. Just store it in the fridge until you’re ready to cook it.

How To Store Leftover Air Fryer Corn On The Cob

If you have any corn on the cob leftover, it’s best to store it in the fridge. Wrap it up in some foil or plastic wrap and it will last for a few days. You can also cut the corn off the cob and store it in a container. It will last about the same amount of time in the fridge.

A few recipes that would pair well with this dish

-Air Fryer Fried Chicken

-Air Fryer Salmon

-Air Fryer Roasted Brussels Sprouts

Conclusion :Air Fryer Corn On The Cob In Foil

This air fryer corn on the cob in foil recipe is a quick and easy way to enjoy your favorite summertime treat. Plus, it’s a healthy and delicious option that is sure to please your whole family! Give it a try today and let us know how you like it in the comments below. Thanks for reading! Dhtavern share!

FAQ :Air Fryer Corn On The Cob In Foil

Will corn on the cob pop in an air fryer?

No, corn on the cob will not pop in an air fryer.

What can you cook with corn on the cob in air fryer?

You can cook salmon, chicken, or Brussels sprouts with corn on the cob in air fryer.

How long does corn on the cob go in the air fryer?

It really depends on how you like your corn. We suggest checking it after 10 minutes, and then going in 5 minute increments until it’s cooked to your liking.

How do you reheat air fryer corn on the cob?

If you have leftover corn on the cob, you can reheat it in the air fryer. Just wrap it in foil and heat it for about 5 minutes, or until it’s warmed through.

Now that you know how to make air fryer corn on the cob in foil, you can enjoy this summertime treat any time of year!

How many minutes the corn on the cob in air fryer will cook?

It will cook for 10 minutes. You may need to check it after 10 minutes, and then go in 5 minute increments until it’s cooked to your liking.

How do you know when corn on the cob is done?

When the corn is cooked, it will be tender and the kernels will be cooked through. You can test it by piercing it with a fork.

Can I make this recipe ahead of time?

Yes, you can make this recipe ahead of time by husking and wrapping the corn in foil ahead of time. Just store it in the fridge until you’re ready to cook it.

Can frozen corn on the cob be cooked in foil in the air fryer?

Yes, frozen corn can be cooked in the air fryer. Just add a few minutes to the cooking time.

Read >>> Cooks country blueberry cornbread

How long do you cook corn on the cob?

Cook time will vary depending on the size of your ears of corn and how you like them cooked. Typically, you will need to cook them for 15 minutes if they are fresh, or 20 minutes if they are frozen.

Can I put butter on corn before wrapping it in foil?

Yes, you can put butter on corn before wrapping it in foil. This will help to add flavor and keep the corn from sticking to the foil.