Recipe For Cake Mix Peach Cobbler | Recipe For Cake Mix

Looking for an easy dessert recipe that will wow your friends and family? Try this recipe for cake mix peach cobbler! It’s simple to make and tastes delicious. Plus, it’s perfect for any occasion. So what are you waiting for? Get started today!

What Is Cake Mix Peach Cobbler 

Cake mix peach cobbler is a quick and easy dessert recipe that uses a cake mix as the base. It’s then topped with fresh or canned peaches, butter, and sugar. The result is a delicious and fruit-filled cobbler that’s perfect for any occasion. Serve it warm with a scoop of ice cream or enjoy it as is. Either way, you’re sure to love this recipe!

What Makes Cobbler And Crisp Different?

When it comes to fruit desserts, there are two main types: cobbler and crisp. Both are similar in that they use fruit as the main ingredient and are topped with a crumble or streusel topping. However, there are some key differences between the two. First, cobbler is typically made with a biscuit-like dough while crisp is made with a pastry-like dough. Second, cobbler is typically baked in one pan while crisp is baked in individual servings. Finally, cobbler is typically served warm while crisp is served cold.

Ingredients For Cake Mix Peach Cobbler

Ingredients to prepare for the recipe for cake mix peach cobbler: 

• 1 cup all-purpose flour
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup butter, melted
• 1 (15-ounce) can peaches, drained and chopped
• 1/4 cup sugar
• 1 tablespoon all-purpose flour

How To Make Cake Mix Peach Cobbler

Instructions on how to cook according to the recipe for cake mix peach cobbler:

1. For Cake Mix Peach Cobbler Preheat oven to 350 degrees. Grease a 9-inch baking pan with cooking spray.
2. In a medium bowl, combine flour, sugar, baking powder, and salt. Add melted butter and stir until well combined. Reserve 1 cup of the mixture for the topping.
3. To the remaining mixture, add peaches and sugar. Stir until well combined. Pour into the prepared pan.
4. In a small bowl, combine reserved flour mixture and 1/4 cup sugar. Sprinkle over the top of the cobbler.
5. Bake for 40 minutes or until the topping is golden brown. Serve warm with ice cream or whipped cream, if desired. Enjoy!

Tips For Making Cake Mix Peach Cobbler

• If you don’t have fresh peaches on hand, you can use canned peaches. Just make sure to drain them well before adding them to the cobbler.
• For a little extra flavor, try adding a teaspoon of vanilla extract to the batter.
• Not a fan of peaches? You can easily substitute another type of fruit in this recipe. Just make sure to use a fruit that’s in season for the best flavor.

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Storage Cake Mix Peach Cobbler

This cobbler can be stored in an airtight container at room temperature for up to 3 days. If you want to keep it longer, you can store it in the fridge for up to 1 week. Get the Recipe

Cake Mix Peach Cobbler is a quick and easy dessert recipe that uses a cake mix as the base. It’s then topped with fresh or canned peaches, butter, and sugar. The result is a delicious and fruit-filled cobbler that’s perfect for any occasion. Serve it warm with a scoop of ice cream or enjoy it as is. Either way, you’re sure to love this recipe!

Other Cookie Cake Mix Peach Cobbler

If you’re looking for other recipes that use cake mix, you might like these:

• Cake Mix Chocolate Chip Cookies: These cookies are soft, chewy, and full of chocolate chip flavor. They’re also super easy to make!
• Cake Mix Cinnamon Rolls: These cinnamon rolls are made with a cake mix and are ready in just 30 minutes. They’re perfect for a quick and easy breakfast or snack.
• Cake Mix Banana Bread: This banana bread is moist, flavorful, and uses just a few simple ingredients. It’s the perfect way to use up those overripe bananas!

Nutrition In Cake Mix Peach Cobbler

Cake mix peach cobbler is a quick and easy dessert recipe that uses a cake mix as the base. It’s then topped with fresh or canned peaches, butter, and sugar. The result is a delicious and fruit-filled cobbler that’s perfect for any occasion. Serve it warm with a scoop of ice cream or enjoy it as is. Either way, you’re sure to love this recipe!

One serving of cake mix peach cobbler contains:

Calories: 190 | Fat: 8 g | Saturated fat: 3.5 g | Cholesterol: 15 mg | Sodium: 270 mg | Carbohydrates: 28 g | Fiber: 1 g | Sugar: 18 g | Protein: 2 g | Weight Watchers Points Plus: 5

Health Benefits Of Cake Mix Peach Cobbler

Cake mix peach cobbler is a good source of fiber and vitamins A and C. It’s also low in calories and fat.

The fiber in cobbler can help to regulate digestion and keep you feeling full longer. The vitamins A and C are essential for healthy skin, eyes, and immune system function. And the low calorie and fat content make it a healthier dessert option.

So, next time you’re in the mood for something sweet, try this cake mix peach cobbler recipe. It’s sure to satisfy your sweet tooth while providing some health benefits, too! Enjoy!

FAQ: Cake Mix Peach Cobbler

How Do You Make A Peach Cake With Peaches?

Preheat oven to 375 degrees. Grease and flour an 8-inch cake pan. In a medium bowl, combine the cake mix, peaches, melted butter, and eggs. Mix well. Pour batter into prepared pan. Bake for 28-32 minutes or until a toothpick inserted into the center comes out clean. Let cool before serving. Enjoy!

How Long Does Cake Mix Peach Cobbler Last?

This cobbler can be stored in an airtight container at room temperature for up to 3 days. If you want to keep it longer, you can store it in the fridge for up to 1 week.

How Do You Make A Cobbler With Cake Mix?

Preheat oven to 375 degrees. Grease and flour an 8-inch cake pan. In a medium bowl, combine the cake mix, peaches, melted butter, and eggs. Mix well. Pour batter into prepared pan. Bake for 28-32 minutes or until a toothpick inserted into the center comes out clean. Let cool before serving.

Is It Better To Use Fresh Or Canned Peaches For Cobbler?

Either fresh or canned peaches can be used for this recipe. If you’re using fresh peaches, be sure to peel and chop them before adding them to the batter. If you’re using canned peaches, make sure to drain them first.

Can I Substitute Other Fruit For The Peaches?

Yes, you can use other fruit in place of the peaches. Try using apples, blueberries, or cherries. Just be sure to adjust the amount of sugar you use depending on the sweetness of the fruit you choose.

Cake mix peach cobbler is a quick and easy dessert that’s perfect for any occasion. Made with a cake mix, fresh or canned peaches, butter, and sugar, this cobbler is delicious and full of fruit flavor. Serve it warm with ice cream or enjoy it as is. Either way, you’re sure to love this recipe!

How Do You Make A Cobbler Thicker?

If you want your cobbler to be thicker, you can add 1-2 tablespoons of flour to the batter. This will help to thicken it up. You can also try using a different type of cake mix. A yellow cake mix will make a thinner cobbler while a white cake mix will make a thicker one.

How Do You Keep Peach Cobbler From Getting Soggy?

To keep your cobbler from getting soggy, be sure to bake it until the top is golden brown and the juices are bubbling. You can also try using a different type of cake mix. A yellow cake mix will make a thinner cobbler while a white cake mix will make a thicker one.

Is It Better To Peel Peaches For Cobbler?

It’s not necessary to peel the peaches for this recipe. The skin will soften during the baking process and be edible. If you prefer, you can peel the peaches before adding them to the batter.

Do You Put Sugar On Cut Up Peaches?

There’s no need to add sugar to the cut up peaches. The cake mix and sugar will provide enough sweetness. If you find that the peaches you’re using are particularly tart, you can add a little bit of sugar to taste.

Is It Ok To Make Peach Cobbler The Day Before?

Yes, you can make peach cobbler the day before you plan to serve it. Just be sure to store it in an airtight container so that it doesn’t dry out.

Conclusion: Recipe For Cake Mix Peach Cobbler

Cake mix peach cobbler is a quick and easy dessert that’s perfect for any occasion. Made with a cake mix, fresh or canned peaches, butter, and sugar, this cobbler is delicious and full of fruit flavor. Serve it warm with ice cream or enjoy it as is. Either way, you’re sure to love this recipe!